"True Dignity lies in being of service to others" Pierre Bellon, Chairman and founder of Sodexho Alliance
Nursing Homes, Hostels and Retirement Villages demand specialised food service solutions to meet the important requirements of health, hygiene, and nutrition.
It is critical that our aged citizens receive the care that they deserve. Sodexho recognises that the food service is a essential element of their quality of life and provides food that is varied, healthy and above all, appealing and appetising.
Sodexho’s comprehensive network of experienced dieticians ensures that the most appropriate menus are designed for specific cultural and dietary requirements. Our aim is to combine professional food service management with a caring approach to the needs of the aged.
Our approach to our client's commercial needs is based on a tangible partnership where we act as your "solutions partner". We provide a clear and transparent financial reporting process that enables our clients to completely understand the cost drivers within their operations.
Sodexho's vast experience and expertise in the aged care market provides the necessary support to meet the requirements of quality accreditation, hygiene and occupational health and safety.
